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Carane nggawe Zincica lan Provolone Cheese


Carane nggawe Provolone Cheese lan Zincica


Carane nggawe

Bantu Size
100   
100   

Úa
susu wedhus   
keju Salt, banyu kadhemen, susu Cow pasteurized, rennet, thermophilic wiwitan   

fermentasi Agent
Lactobacillus casei, Lactobacillus plantarum, Lactococcus Lactis, Leuconostoc mesenteroides   
Not Applicable   

Iku sampeyan kudu
ora ditrapake   
2 Bowls, sauce pan, stirrer   

wektu Duration
  
  

Wektu Preparation
2 days   
ora Sumadhiya   

Wektu Cooking
2 days   
Unknown   

tuwa wektu
ora Sumadhiya   
4 months   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
46.40 ° F   
15
39.20 ° F   
19

beting Life
10 kanggo 14 dina   
2- 3 minggu   

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