Bantu Size
100
100
Úa
rennet, uyah segara, susu wedhus
susu, yogurt
fermentasi Agent
Pencillium roqueforti
Lactococcus Bulgaricus, Streptococcus thermophilus
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, bobot heavy, Mould, Lebokake plastik
pot gedhe, stirrer
wektu Duration
Wektu Preparation
3- 4 jam
3- 4 jam
Wektu Cooking
90
15
tuwa wektu
3 minggu
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F39.20 ° F
-20
383
👆🏻
beting Life
3-4 minggu
5- 7 days