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Carane nggawe Limburger Cheese lan Brie Cheese


Carane nggawe Brie Cheese lan Limburger Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan   
budaya MM100, rennet, susu Unpasteurized cow kang   

fermentasi Agent
Brevibacterium linens   
Mold Penicillium camemberti, Mold Penicillium candidum   

Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer   
keju Press, bobot heavy, piso, Mould karo ladle, Lebokake plastik   

wektu Duration
  
  

Wektu Preparation
15 20 menit   
18 jam lan 3-4 minggu saka tuwa   

Wektu Cooking
Unknown   
25   

tuwa wektu
3 months   
7- 10 days   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
383.00 ° F   
1
40.00 ° F   
18

beting Life
2- 3 minggu   
5- 7 days   

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Types of Cheese

Types of Cheese


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