Bantu Size
100
100
Úa
solusi brine, calcium klorit, rennet Liquid, susu Cow pasteurized, thermophilic wiwitan
solusi brine, Budaya buttermilk, rennet Liquid, susu, Salt
fermentasi Agent
Brevibacterium linens
Brevibacterium linens
Iku sampeyan kudu
keju Press, cheesecloth, wadhah, piso, draining mat, Pencet, stirrer
keju Press, cheesecloth, draining mat, bobot heavy, piso, Lebokake plastik
wektu Duration
Wektu Preparation
15 20 menit
2- 3 jam
Wektu Cooking
-
25
tuwa wektu
3 months
7- 10 days
Panyimpenan lan Beting Life
Pendingin suhu
383.00 ° F50.00 ° F
-20
383
👆🏻
beting Life
2- 3 minggu
1- 2 minggu