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Evaporated Milk
Evaporated Milk

Romano Cheese
Romano Cheese



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Evaporated Milk
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Romano Cheese

Carane nggawe Evaporated Milk lan Romano Cheese

1 Carane nggawe
1.1 Bantu Size
100
100
1.2 Úa
susu pasteurized
calcium klorit, rennet, thermophilic wiwitan, susu kabèh
1.2.1 fermentasi Agent
Not Applicable
Streptococcus thermophilus
1.3 Iku sampeyan kudu
sauce pan
keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet
1.4 wektu Duration
1.4.1 Wektu Preparation
5- 10 menit
10- 12 jam
1.4.2 Wektu Cooking
20
90
1.4.3 tuwa wektu
ora ditrapake
5 months
1.5 Panyimpenan lan Beting Life
1.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Carane nggawe Frozen Yogurt?
-20 383
1.5.2 beting Life
About taun
2- 4 months