Carane nggawe Romano Cheese lan Cheese

Romano Cheese

Cheese

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1 Carane nggawe

1.1 Bantu Size

100

1.2 Úa

calcium klorit, rennet, thermophilic wiwitan, susu kabèh

susu, Salt, cukà

1.2.1 fermentasi Agent

Streptococcus thermophilus

Not Applicable

1.3 Iku sampeyan kudu

keju Press, cheesecloth, wadhah, piso, bobot heavy, Mould, Lebokake plastik, Pencet

cheesecloth, ukur tuwung, Mould, sauce pan, strainer

1.4 wektu Duration

1.4.1 Wektu Preparation

10- 12 jam

20- 25 menit

1.4.2 Wektu Cooking

1.4.3 tuwa wektu

5 months

ora Sumadhiya

1.5 Panyimpenan lan Beting Life

1.5.1 Pendingin suhu

39.20 ° F99.00 ° F

-20 383

1.5.2 beting Life

2- 4 months

2- 3 minggu

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