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Evaporated Milk
Evaporated Milk

Curd
Curd



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Evaporated Milk vs Curd

1 kalori
1.1 kalori
134.00 Kcal98.00 Kcal
Organic Milk fakta
0 904
1.2 Kalori ing 1 tuwung
338.00 Kcal206.00 Kcal
Yak Butter fakta
70 1628
1.3 Kalori 1 tbsp
20.00 Kcal14.00 Kcal
Whipped cream fakta
8 102
1.4 Kalori ing 1 oz
42.00 Kcal28.00 Kcal
Paneer fakta
12.2 204
1.5 Kalori ing 1 irisan
ora ditrapakeora ditrapake
Paneer fakta
12.2 425
1.6 Bantu ukuran
100
100
1.7 protein
0.00 g11.12 g
Milk
0 215
1.8 karbohidrat
12.00 g3.38 g
Cocoa Butter fakta
0 205
1.8.1 serat
2.50 g0.00 g
Milk fakta
0 10.3
1.8.2 Sugar
1.50 g2.67 g
Swiss Cheese fakta
0 54.08
1.9 lemak
3.50 g4.30 g
Yakult fakta
0.1 175
1.9.1 Content lemak
12 %ora Sumadhiya
Paneer fakta
1 91
1.9.2 jenuh Lemak
3.50 g1.72 g
Amasi fakta
0 67
1.9.3 Trans Lemak
2.00 g0.00 g
Milk fakta
0 162
1.9.4 asam lemak
1.00 g0.12 g
Paneer fakta
0 48
1.9.5 monounsaturated lemak
0.25 g0.78 g
Zincica fakta
0 32.9
2 Nutrition
2.1 Bantu Size
100
100
2.2 kolesterol
2.50 mg17.00 mg
Cream Cheese fakta
0 325
2.3 vitamins
2.3.1 vitamin A
2.50 IU140.00 IU
Peanut Butter fakta
0 2499
2.3.2 Vitamin B1 (thiamin)
3.50 mg0.03 mg
Paneer fakta
0 3.5
2.3.3 Vitamin B2 (riboflavin)
0.25 mg0.16 mg
Cocoa Butter fakta
0 2.017
2.3.4 Vitamin B3 (niacin)
3.80 mg0.10 mg
Cocoa Butter fakta
0 13.112
2.3.5 Vitamin B6 (Pyridoxine)
1.50 mg0.05 mg
Whipped cream fakta
-0.026 1.5
2.3.6 Vitamin B9 (folic asam, folat | folat)
2.50 μg12.00 μg
Cocoa Butter fakta
0 87
2.3.7 Vitamin B12 (Cobalamin)
0.35 μg0.43 μg
Peanut Butter fakta
0 4.03
2.3.8 Vitamin C (asam Ascorbic)
4.50 mg0.00 mg
Milk fakta
0 7.7
2.3.9 vitamin D
0.25 IU3.00 IU
Yogurt fakta
0 301
2.3.10 Vitamin D (D2 + D3)
2.50 μg0.10 μg
Milk fakta
0 7.5
2.3.11 Vitamin E (Alpha- tocopherol)
0.25 mg0.08 mg
Paneer fakta
0 24.21
2.3.12 Vitamin K (Phylloquinone)
4.25 μg0.00 μg
Yogurt fakta
0 30.3
2.4 Minerals
2.4.1 calcium
0.25 mg83.00 mg
Cocoa Butter fakta
0 1705
2.4.2 Iron
5.25 mg0.07 mg
Paneer fakta
0 70
2.4.3 Magnesium
3.25 mg8.00 mg
Gelato fakta
0 444
2.4.4 fosfor
2.50 mg159.00 mg
Gelato fakta
0 1409
2.4.5 kalium
0.25 mg104.00 mg
Gelato fakta
0 1794
2.4.6 sodium
1.25 mg364.00 mg
Cocoa Butter fakta
0 7022.4
2.4.7 seng
0.25 mg0.40 mg
Gelato fakta
0 7.31
2.5 liyane
2.5.1 Water
0.25 g79.79 g
Cocoa Butter fakta
0 221
2.5.2 kafein
0.00 g0.00 g
Milk fakta
0 0
3 Wuku
3.1 Kesehatan keuntungan
Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, menehi energi, strengthens balung
infèksi usus Aids, Nyuda meksa getih, nyuda kolesterol, infèksi ragi Yesus, Presensi saka calcium, Presensi saka calcium ndadekake untu kuwat lan sehat, Nglindhungi marang penyakit jantung, Cancer ngalangi
3.1.1 Wuku Umum liyane
perlu refriegeration, Gampang kanggo nyimpen, konsentrasi luwih saka vitamins lan gizi
Aids Hangover, Obat kanggo kaku lan kuatir, Guwarsa sistem imun, mbenakake pencernaan, menehi energi, Stimulates otak lan fungsi sawijining
3.2 Wuku rambute lan Beauty
3.2.1 Perawatan kulit
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
Exfoliates kulit mati saka awak, Menehi kulit mencorong lan sampurna, Menehi kulit permukaané, softner kulit Natural
3.2.2 Perawatan Rambut
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
paling apik kanggo obat rambute garing lan atos, Banget rambute kondisioner, Stimulates wutah rambute
3.3 Pentinge nutrisi lan migunakake
3.3.1 ulah
Ora Efesus ketemu
Ora Efesus ketemu
3.3.2 Pentinge nutrisi
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
sumber apik saka Calcium, sumber protein sing apik, Ngandhut jumlah apik saka Vitamins
3.4 alergi
3.4.1 Gejala alergi
ora Sumadhiya
weteng cramps, weteng pain, rame, constipation, diare, Kesulitan ing AMBEGAN, eczema, gas, rashes Kulit gatel, nggarap AMBEGAN, gedhe Oral, Rashes ing wangun hives, Dadi gedhe saka tutuk, basa utawa lambé, mutahke, wheezing
4 apa
4.1 apa
susu nguwab produk susu kaleng karo bab 60% banyu dibusak saka susu seger. produk susu iki wis beting gesang maneh.
Curd punika, zat putih alus kawangun nalika coagulates susu, digunakake minangka basis kanggo keju.
4.1.1 warna
caramelized putih
putih
4.1.2 roso
Caramel-kaya, manis
ora nguntungke
4.1.3 Aroma
manis
Fresh, mambu ora nguntungke
4.1.4 vegetarian
Ya
Ya
4.2 asal
USA
Unknown
5 Carane nggawe
5.1 Bantu Size
100
100
5.2 Úa
susu pasteurized
susu, yogurt
5.2.1 fermentasi Agent
Not Applicable
Lactococcus Bulgaricus, Streptococcus thermophilus
5.3 Iku sampeyan kudu
sauce pan
pot gedhe, stirrer
5.4 wektu Duration
5.4.1 Wektu Preparation
5- 10 menit
3- 4 jam
5.4.2 Wektu Cooking
20
15
5.4.3 tuwa wektu
ora ditrapake
ora ditrapake
5.5 Panyimpenan lan Beting Life
5.5.1 Pendingin suhu
39.20 ° F39.20 ° F
Frozen Yogurt fakta
-20 383
5.5.2 beting Life
About taun
5- 7 days