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Carane nggawe Edam Cheese lan Yakult


Carane nggawe Yakult lan Edam Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
solusi brine, calcium klorit, susu sapi, rennet Liquid, budaya wiwitan Mesophilic   
caseis Lactobacillus Live, susu skimmed, Sugar, Water   

fermentasi Agent
Not Applicable   
Not Applicable   

Iku sampeyan kudu
keju Press, cheesecloth, piso, bobot heavy, Blender, Lebokake plastik, Pencet, stirrer   
2 Bowls, ora ditrapake   

wektu Duration
  
  

Wektu Preparation
10- 12 jam   
6-7 dina fermentasi   

Wektu Cooking
90   
NA   

tuwa wektu
4 minggu - 10 months   
ora Sumadhiya   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
39.20 ° F   
19
37.40 ° F   
20

beting Life
3-4 minggu   
1 Month   

Kabeh >>
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Types of Cheese

Types of Cheese


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