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Carane nggawe Cream Cheese lan Gouda Cheese


Carane nggawe Gouda Cheese lan Cream Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
calcium klorit, susu sapi, kosher uyah, rennet Liquid, budaya wiwitan Mesophilic, Pasteurized Cream Heavy   
calcium klorit, keju Salt, banyu kadhemen, susu sapi, budaya wiwitan Mesophilic, rennet   

fermentasi Agent
Mesophilic bacteria   
Lactococcus Lactis, Leuconostoc mesenteroides   

Iku sampeyan kudu
Bowl, colander, pot gedhe, muslin   
keju Press, cheesecloth, wadhah, piso, draining mat, bobot heavy, Blender, Mould, Lebokake plastik, Pencet   

wektu Duration
  
  

Wektu Preparation
2 minggu   
24 jam   

Wektu Cooking
30   
120   

tuwa wektu
ora Sumadhiya   
12 months   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
40.00 ° F   
18
0.00 ° F   
23

beting Life
3-4 minggu   
Around 3 months   

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Types of Cheese

Types of Cheese


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