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Carane nggawe Cheese lan Viili


Carane nggawe Viili lan Cheese


Carane nggawe

Bantu Size
100   
100   

Úa
susu, Salt, cukà   
budaya villi, susu kabèh   

fermentasi Agent
Not Applicable   
Lactococcus lactis subsp cremoris, Leuconostoc mesenteroides   

Iku sampeyan kudu
cheesecloth, ukur tuwung, Mould, sauce pan, strainer   
kaca karo tutup, Bowl, Cotton napkin, Piala, ukur tuwung, plate   

wektu Duration
  
  

Wektu Preparation
20- 25 menit   
24 jam   

Wektu Cooking
30   
ora ditrapake   

tuwa wektu
ora Sumadhiya   
ora ditrapake   

Panyimpenan lan Beting Life
  
  

Pendingin suhu
99.00 ° F   
5
64.00 ° F   
12

beting Life
2- 3 minggu   
15 days   

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Types of Cheese

Types of Cheese


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