Bantu Size
100
100
Úa
keju Salt, budaya wiwitan Mesophilic, susu, bakteri Penicillium Roqueforti
susu, yogurt
fermentasi Agent
Mold Penicillium glaucum, Mold Penicillium roqueforti
Lactococcus Bulgaricus, Streptococcus thermophilus
Iku sampeyan kudu
2 Bowls, sauce pan, stirrer
pot gedhe, stirrer
wektu Duration
Wektu Preparation
15 20 menit
3- 4 jam
Wektu Cooking
20
15
tuwa wektu
-
-
Panyimpenan lan Beting Life
Pendingin suhu
39.20 ° F39.20 ° F
-20
383
👆🏻
beting Life
3-4 minggu
5- 7 days