Apa Yogurt lan Buffalo Curd

Yogurt

Buffalo Curd

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1 apa

1.1 apa

Yogurt, ing syarat-syarat prasaja, punika fermentasi bakterial susu kang asring legi utawa roso. Lactobacillus lan streptococcus sing bakteri penting kanggo tektur nglukis ing yogurt lan konsistensi.

Buffalo curd jinis tradisional yogurt disiapake saka susu kebo

1.1.1 warna

putih

ora Sumadhiya

1.1.2 roso

ono krime

ora nguntungke

1.1.3 Aroma

Fresh

milky

1.1.4 vegetarian

Ora

1.2 asal

negara asian Central kaya Kazakhstan, Kirgizstan, Tajikistan

India

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