What is Whey Protein and Strained Yogurt?

Whey Protein

Strained Yogurt

Add ⊕

What is

Color

Flavor

Aroma

Vegetarian

Origin

Whey is a natural substance, the liquid part of fresh milk that is left over from the making of cheese.

White

Depends upon added flavoring agents

✔✘

Europe

Strained yogurt, Greek yogurt, yogurt cheese, labneh, is yogurt which has been strained to remove its whey, resulting in a relatively thick consistency, while preserving yogurt's distinctive, sour taste.

Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Middle East

Definition of Whey Protein and Strained Yogurt

Do you know Whey Protein vs Strained Yogurt. If you are looking for the definition of Whey Protein and Strained Yogurt or want to know what is Whey Protein and Strained Yogurt?, then this is where you will fetch your answers. Well, in simple terms While Both these products are unique in their own ways. Whey Protein is a colored dairy product and Strained Yogurt is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Whey Protein bears flavor with a aroma whereas Strained Yogurt has flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Whey Protein originated in , whereas origin of Strained Yogurt is traced back to .