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What is Roquefort Cheese and Gomme?

Roquefort Cheese
Gomme
What is Gomme and Roquefort Cheese


What is
What is
Roquefort is a French Blue cheese, made from the milk of sheep.   
Gomme is a traditional Norwegian dish used for dinner or dessert, usually as spread on slices of bread, lefse, and similar.   
Color
Blue   
Not Available   
Roquefort Cheese and Gomme Flavor
Salty, Sharp, Tangy   
Not Available   
Roquefort Cheese and Gomme Aroma
Sour smell, Strong   
Not Available   
Vegetarian
No   
Not Available   
Origin
France   
Norway   
How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese

Comparison of Types of Cheese

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