What is
Strained yogurt, Greek yogurt, yogurt cheese, labneh, is yogurt which has been strained to remove its whey, resulting in a relatively thick consistency, while preserving yogurt's distinctive, sour taste.
  
Swiss cheese is a mild cheese made from cow's milk and has a firmer texture than baby Swiss. The flavor is mild, sweet and nut-like.
  
Strained Yogurt and Swiss Cheese Aroma
Not Available
  
Fruity, Strong
  
Origin
Central asian countries like kazakhstan, kyrgyzstan, tajikistan, Middle East
  
Switzerland