What is Ricotta Cheese and Frozen Yogurt?
What is
- Ricotta is an Italian whey cheese made from sheep or cow, goat, or Italian water buffalo milk whey left over from the production of cheese.
- Like other whey cheeses, it is made by coagulating the proteins that remain after the casein has been used to make cheese, notably albumin and globulin.
  
- Frozen yogurt is a frozen dessert made with yogurt and sometimes other dairy products.
- It varies from slightly to much more tart than ice cream, as well as being lower in fat due to the use of milk instead of cream.
  
Color
White
  
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Ricotta Cheese and Frozen Yogurt Flavor
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Ricotta Cheese and Frozen Yogurt Aroma
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Vegetarian
No
  
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Origin
Italy
  
American