What is Quark and Buffalo Curd?
What is
Quark is a type of fresh dairy product, common for the cuisines of German-speaking countries made by warming soured milk until the desired degree of coagulation (denaturation, curdling) of milk proteins is met, and then strained.
  
- Buffalo curd is a traditional type of yogurt prepared from buffalo milk
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Color
Not Available
  
Not Available
  
Quark and Buffalo Curd Flavor
Not Available
  
Sour
  
Quark and Buffalo Curd Aroma
Not Available
  
Milky
  
Vegetarian
Not Available
  
Yes
  
Origin
Germany
  
India