What is Neufchatel Cheese and Blue Cheese?
What is
What is
Neufchatel is a french cow milk cheese, that has a soft texture.
- Blue cheese is a general classification of cheese that have cultures of the mold Penicillium added, so that the final product is spotted or veined throughout with blue.
- It carries a distinct smell, either from that or various specially cultivated bacteria.
Color
White
Not Available
Neufchatel Cheese and Blue Cheese Flavor
Mushroomy, Nutty, Salty, Sharp
Salty, Sharp, Tangy
Neufchatel Cheese and Blue Cheese Aroma
Sour smell
Sour smell, Strong
Vegetarian
No
No
Origin
France
Europe, France
