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What is Mozzarella Cheese and Cacik?


What is Cacik and Mozzarella Cheese


What is

What is
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.   
  • It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
  • It is similar to tarator in Balkan cuisine.
  • It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
  

Color
White   
Not Available   

Mozzarella Cheese and Cacik Flavor
Milky   
Sour   

Mozzarella Cheese and Cacik Aroma
Fresh, Milky   
Fresh, Sour smell   

Vegetarian
Yes   
Yes   

Origin
Italy   
Turkey   

How to make >>
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Comparison of Types of Cheese

Types of Cheese

Types of Cheese


Comparison of Types of Cheese