What is Matzoon and Butter Fat?
What is
Matzoon is a fermented milk product of Armenian origin.
  
Butterfat is a triglyceride (a fat) derived from fatty acids such as myristic, palmitic, and oleic acids. Saturated fatty acids: Palmitic acid: 31% Myristic acid: 12% Stearic acid: 11%
  
Color
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Matzoon and Butter Fat Flavor
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Matzoon and Butter Fat Aroma
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Vegetarian
Not Available
  
Yes
  
Origin
American
  
NA