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Apa Limburger Cheese lan Romano Cheese
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Limburger Cheese
Romano Cheese
Apa Romano Cheese lan Limburger Cheese
Summary
kalori
Nutrition
Wuku
apa
Carane nggawe
Kabeh
apa
apa
Limburger punika susu sapi, semi keju alus, karo rind sakabeheng.
Romano iku sawijining keju Italia, akehe digawe saka susu sapi kang, susu kambing susu wedhus, lan kadhangkala saka loro utawa kabeh iki.
warna
Straw
Pale kuning
Limburger Cheese lan Romano Cheese roso
grassy, Mild, Mushroomy
Mild, Sharp, tangy
Limburger Cheese lan Romano Cheese Aroma
mambu ora nguntungke
kuwat
vegetarian
Ora
Ya
asal
Belgium, Jerman, Walanda
Italia
Carane nggawe >>
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