What is
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.
Paneer, a kind of cheese, a South Asian cuisine, is an unaged cheese made by churning milk with vinegar, lemon juice or other acids.
Color
Golden Orange
White
Gjetost Cheese and Paneer Flavor
Burnt Caramel, Sweet
Milky
Gjetost Cheese and Paneer Aroma
Mild
Fresh, Milky
Origin
Norway
Afghanistan, India, Iran, South asian countries like Bangladesh, Bhutan, India, Maldives, Tajikistan