What is
Paneer, a kind of cheese, a South Asian cuisine, is an unaged cheese made by churning milk with vinegar, lemon juice or other acids.
Limburger is a cow milk, semi soft cheese, with a washed rind.
Paneer and Limburger Cheese Flavor
Milky
Grassy, Mild, Mushroomy
Paneer and Limburger Cheese Aroma
Fresh, Milky
Sour smell
Origin
Afghanistan, India, Iran, South asian countries like Bangladesh, Bhutan, India, Maldives, Tajikistan
Belgium, Germany, Netherlands