What is Gjetost Cheese and Brie Cheese?
What is
Gjeitost is a Norwegian, semi hard, cheese, made from pasteurized cow and goat milk.
- Brie cheese is a French soft Cheese, named after the French region Brie.
- It is made form unpasteurized cow's milk and has a tangy taste.
Flavor
Burnt Caramel, Sweet
Fruity, Mild, Nutty, Tangy
Aroma
Mild
Pronounced, Strong