What is Dulce de leche and Cream?
What is
Dulce de leche is a confection prepared by slowly heating sweetened milk to create a substance that derives its taste from the Maillard reaction, changing flavour and colour.
Cream is a thick white yellow fatty liquid of milk which can be used in desserts or as a cooking ingredient.
Color
Brown
Not Available
Dulce de leche and Cream Flavor
Sweet
Creamy, Sweet, Thick
Dulce de leche and Cream Aroma
Sweet
Not Available