What is Creme Fraiche and Clabber?
What is
Creme Fraiche
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
Color
White
Not Available
Creme Fraiche and Clabber Flavor
Sour
Not Available
Creme Fraiche and Clabber Aroma
Fresh
Not Available
Vegetarian
Yes
Not Available