Calories per 100g
393.00 Kcal
  
17
110.00 Kcal
  
99+
Calories in 1 pat
Not Available
  
Not Available
  
Calories in 1 tbsp
Not Available
  
Not Available
  
Calories in 1 cup
Not Available
  
Not Available
  
Calories in 1 stick
Not Available
  
Not Available
  
Serving size
100
  
100
  
% Fat Content
Not Available
  
Trans Fat
Not Available
  
0.00 g
  
Serving Size
100
  
100
  
Vitamins
  
  
Vitamin B1 (Thiamin)
Not Available
  
Vitamin B2 (Riboflavin)
Not Available
  
Vitamin B3 (Niacin)
Not Available
  
Vitamin B6 (Pyridoxine)
Not Available
  
Vitamin B9 (Folic acid, Folate)
Not Available
  
Vitamin B12 (Cobalamin)
Not Available
  
Vitamin C (Ascorbic acid)
Vitamin D
Not Available
  
Vitamin E (Alpha- Tocopherol)
Not Available
  
Vitamin K (Phylloquinone)
Not Available
  
Minerals
  
  
Magnesium
Not Available
  
Phosphorus
Not Available
  
Other
  
  
Water
64.20 g
  
87.60 g
  
Caffeine
0.00 g
  
0.00 g
  
Health Benefits
Lactose Intolerants, Lowers the risk of CHD, Microbiological safety, Presence of calcium, Presence of calcium makes teeth strong & healthy
  
Absorps of Calcium & Vitamin B, Lactose Intolerants, Boosts immune system, Improves digestion
  
Other General Benefits
Low carb food
  
Boosts immune system, Improves digestion
  
Hair and Beauty Benefits
  
  
Skin Care
Gives a smoother skin, Natural moisturizer, Protects the skin against dryness
  
Natural moisturizer, Natural tan remover
  
Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Helps in better moisture retention, Results in shiny hair
  
Excellent hair conditioner, Reduces dandruff
  
Nutritional Importance & Uses
  
  
Uses
No uses found
  
No uses found
  
Nutritional Importance
Good source of Calcium, Rich in probiotics
  
Good source of protein, Rich in probiotics
  
Allergy
  
  
Creme Fraiche and Clabber Allergy Symptoms
Not Available
  
Not Available
  
What is
Creme Fraiche
  
Clabber is a food produced by allowing unpasteurized milk to turn sour at a specific humidity and temperature. Over time, the milk thickens or curdles into a yogurt-like substance with a strong, sour flavor.
  
Color
White
  
Not Available
  
Creme Fraiche and Clabber Flavor
Sour
  
Not Available
  
Creme Fraiche and Clabber Aroma
Fresh
  
Not Available
  
Vegetarian
Yes
  
Not Available
  
Origin
France
  
Irish
  
Serving Size
100
  
100
  
Ingredients
Cultured buttermilk, Pasteurized Heavy Cream
  
Raw milk or unpasteurized milk
  
Fermentation Agent
Not Applicable
  
Not Applicable
  
Things you need
Cheesecloth, Glass jar, Stirrer
  
Glass container with lid, Cheesecloth, Container
  
Time Duration
  
  
Preparation Time
5 minutes
  
2 days
  
Cooking Time
2 days
  
NA
  
Aging time
Not Applicable
  
Not Available
  
Storage & Shelf Life
  
  
Refrigeration Temperature
Shelf Life
3- 5 days
  
1 Month