What is Cashew Butter and Milk Skin?
What is
Cashew butter is a food spread made from raw or roasted cashews. It is rich and creamy in flavour and when stored the oils and solids separate easily requiring it to be mixed before each use.
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.
Color
Not Available
White
Cashew Butter and Milk Skin Flavor
Not Available
Creamy, Milky, Thick
Cashew Butter and Milk Skin Aroma
Not Available
Milky
Origin
American, Brazil
Japan