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What is Caramel and Mozzarella Cheese?


What is Mozzarella Cheese and Caramel


What is

What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.   
Mozzarella cheese, a semi- soft cheese, is high in moisture content originally made from Italian buffalo milk by the pasta filata method.   

Color
Not Available   
White   

Caramel and Mozzarella Cheese Flavor
Not Available   
Milky   

Caramel and Mozzarella Cheese Aroma
Not Available   
Fresh, Milky   

Vegetarian
Yes   
Yes   

Origin
American   
Italy   

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Dairy Foods High in Calcium

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Comparison of Dairy Foods High in Calcium