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Caramel vs Urda


Urda vs Caramel


Calories

Calories in 1 pat
Not Available  
Not Available  

Calories per 100g
458.00 Kcal  
12
136.00 Kcal  
99+

Calories in 1 tbsp
Not Available  
Not Available  

Calories in 1 cup
Not Available  
Not Available  

Calories in 1 stick
Not Available  
Not Available  

Serving size
100  
100  

Proteins
3.82 g  
99+
18.00 g  
32

Carbs
67.56 g  
3
6.00 g  
99+

Fiber
2.80 g  
5
0.00 g  
15

Sugar
54.08 g  
99+
6.00 g  
99+

Fats
20.42 g  
99+
4.00 g  
24

Saturated Fat
13.80 g  
99+
0.00 g  

Trans Fat
0.27 g  
3
Not Available  

Polyunsaturated Fat
1.00 g  
20
Not Available  

Monounsaturated Fat
0.25 g  
99+
Not Available  

Nutrition

Serving Size
100  
100  

Cholesterol
17.00 mg  
99+
31.00 mg  
36

Vitamins
  
  

Vitamin A
246.00 IU  
99+
384.00 IU  
99+

Vitamin B1 (Thiamin)
3.50 mg  
1
0.02 mg  
35

Vitamin B2 (Riboflavin)
0.25 mg  
33
0.19 mg  
99+

Vitamin B3 (Niacin)
3.80 mg  
2
0.08 mg  
99+

Vitamin B6 (Pyridoxine)
1.50 mg  
1
0.02 mg  
99+

Vitamin B9 (Folic acid, Folate)
2.50 µg  
39
13.00 µg  
20

Vitamin B12 (Cobalamin)
0.35 µg  
99+
0.29 µg  
99+

Vitamin C (Ascorbic acid)
0.40 mg  
24
0.00 mg  
29

Vitamin D
0.25 IU  
36
6.00 IU  
28

Vitamin D (D2+D3)
2.50 µg  
2
0.10 µg  
17

Vitamin E (Alpha- Tocopherol)
0.25 mg  
24
0.07 mg  
37

Vitamin K (Phylloquinone)
4.25 µg  
5
0.70 µg  
22

Minerals
  
  

Calcium
83.00 mg  
99+
272.00 mg  
37

Iron
1.20 mg  
10
0.44 mg  
28

Magnesium
3.25 mg  
99+
15.00 mg  
31

Phosphorus
2.50 mg  
99+
183.00 mg  
37

Potassium
0.25 mg  
99+
125.00 mg  
99+

Sodium
246.00 mg  
37
99.00 mg  
99+

Zinc
0.25 mg  
99+
1.34 mg  
28

Other
  
  

Water
6.99 g  
74.41 g  

Caffeine
0.00 g  
0.00 g  

Benefits

Health Benefits
Absorps of Calcium & Vitamin B  
Reduces cholesterol, Improves digestion, Presence of calcium, Presence of calcium makes teeth strong & healthy, Strengthens the immune system  

Other General Benefits
Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer  
Improves digestion, Improves Nutrition  

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner  
Provides supple, healthy and glowing skin, Reduces blemishes and dark circles, Unknown  

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth  
Results in shiny hair  

Nutritional Importance & Uses
  
  

Uses
No uses found  
No uses found  

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins  
Good source of Calcium, Good source of protein  

Allergy
  
  

Caramel and Urda Allergy Symptoms
Not Available  
Anaphylaxis, Cramps, Diarrhea, Labored breathing, Nausea, accompanied by vomiting, Oral swelling, Swelling of throat, Vomiting, Wheezing  

What is

What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.  
It is a sort of whey cheese common in the Balkans, made from whey of sheep, goat or cow milk.  

Color
Not Available  
Not Available  

Caramel and Urda Flavor
Not Available  
Milky, Sweet  

Caramel and Urda Aroma
Not Available  
Fresh  

Vegetarian
Yes  
Yes  

Origin
American  
Israel  

How to make

Serving Size
100  
100  

Ingredients
Milk, Sugar  
Whey of sheep, goat or cow milk  

Fermentation Agent
Not Applicable  
Not Applicable  

Things you need
2 Bowls, Sauce pan, Stirrer  
Container  

Time Duration
  
  

Preparation Time
15- 20 minutes  
1 hour  

Cooking Time
20  
10  

Aging time
Not Available  
Not Available  

Storage & Shelf Life
  
  

Refrigeration Temperature
99.00 °F  
5
41.00 °F  
17

Shelf Life
2- 3 weeks  
Unknown  

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