What is Caramel and Dadiah?
What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
Color
Not Available
White
Caramel and Dadiah Flavor
Not Available
Sour, Thick
Caramel and Dadiah Aroma
Not Available
Milky
Vegetarian
Yes
Not Available
Origin
American
Indonesia