What is Caramel and Dadiah?
What is
Caramel is a liquid made by heating and cooking sugar or syrup until it turns brown that is used as an ingredient for coloring and flavoring food.
  
Dadiah is fermented milk product made from the milk of water Buffaloes. The milk obtained from buffaloes is fermented in bamboo containers or tubes.
  
Color
Not Available
  
White
  
Caramel and Dadiah Flavor
Not Available
  
Sour, Thick
  
Caramel and Dadiah Aroma
Not Available
  
Milky
  
Vegetarian
Yes
  
Not Available
  
Origin
American
  
Indonesia