What is Camembert Cheese and Cacik?
What is
Camembert cheese is a French soft cheese, made from unpasteurized cow's milk having bland, hard and crumbly texture. Aged cheese has a rich buttery flavor.
  
- It is a dish of seasoned, strained or diluted yogurt, eaten throughout the former Ottoman countries.
- It is similar to tarator in Balkan cuisine.
- It is made of salted strained yogurt or diluted yogurt mixed with cucumbers, garlic, salt, olive oil, sometimes with vinegar or lemon juice, and some herbs like dill, mint, parsley, thyme etc.
  
Color
Not Available
  
Not Available
  
Camembert Cheese and Cacik Flavor
Not Available
  
Sour
  
Camembert Cheese and Cacik Aroma
Not Available
  
Fresh, Sour smell
  
Vegetarian
No
  
Yes
  
Origin
France
  
Turkey