What is Brick Cheese and Kefir?
What is
- Brick cheese is a brick shaped cheese, made from pasteurized cow's milk.
- It is native to Winconsin, US
Kefir is fermented milk made by using kefir grains containing benefiicial yeast as well as probiotic bacteria found in the yogurt.
Color
Ivory
Not Available
Brick Cheese and Kefir Flavor
Mild, Nutty, Sweet, Tangy
Yeasty
Brick Cheese and Kefir Aroma
Sour smell, Rich
Milky
Origin
Wisconsin, US
North Caucasus regions