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Basundi
Basundi

Kulfi
Kulfi



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Basundi
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Kulfi

What is Basundi and Kulfi?

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What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

 
Basundi is a delicious dessert mostly served in the western parts of India, i.e Maharashtra and Gujarat. It is sweetened dense milk garnished with dryfruits.
Pale yellow
Milky, Sweet, Thick
Milky
India
 
Kulfi is an Indian frozen dessert. It comes in various various and resembles Ice cream, except that it is denser and creamier.
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Creamy, Milky, Sweet, Thick
Milky
Indian Subcontinent

Definition of Basundi and Kulfi

Do you know Basundi vs Kulfi. If you are looking for the definition of Basundi and Kulfi or want to know what is Basundi and Kulfi?, then this is where you will fetch your answers. Well, in simple terms While Both these products are unique in their own ways. Basundi is a colored dairy product and Kulfi is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Basundi bears flavor with a aroma whereas Kulfi has flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Basundi originated in , whereas origin of Kulfi is traced back to .