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Amasi
Amasi

Shrikhand
Shrikhand



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Amasi
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Shrikhand

What is Amasi and Shrikhand?

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What is

What is

Color

Flavor

Aroma

Vegetarian

Origin

 
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
White
Sour
Milky
Africa
 
Shrikhand is a semi soft, sweetish sour, whole milk product prepared from lactic fermented curd.
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India

Definition of Amasi and Shrikhand

Do you know Amasi vs Shrikhand. If you are looking for the definition of Amasi and Shrikhand or want to know what is Amasi and Shrikhand?, then this is where you will fetch your answers. Well, in simple terms While Both these products are unique in their own ways. Amasi is a colored dairy product and Shrikhand is colored. The food gets it color dependent on the ingredients used and the preparation methods employed. Sometimes artificial food colors are added to give the dairy product, a gourmet look. Apart from their color what distinguishes them is their flavor and aroma. Amasi bears flavor with a aroma whereas Shrikhand has flavor and a aroma. The color, flavor and the aroma of these products depict their origin. Amasi originated in , whereas origin of Shrikhand is traced back to .