What is Amasi and Butter?
What is
In simple terms, Amasi is the bacterial fermentation of milk which is often sweetened or flavored.
Butter is an edible fatty solid made from cream and milk by the process of churning.
Amasi and Butter Flavor
Sour
Salty
Amasi and Butter Aroma
Milky
Buttery
Origin
Africa
China, India, Japan, Russia