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Vanilla Ice Cream vs Lassi Facts


Lassi vs Vanilla Ice Cream Facts


Calories

Calories per 100g
207.00 Kcal   
99+
83.00 Kcal   
99+

Calories in 1 pat
Not Available   
Not Available   

Calories in 1 tbsp
Not Available   
Not Available   

Calories in 1 cup
Not Available   
Not Available   

Calories in 1 stick
Not Available   
Not Available   

Serving size
100   
100   

Proteins
3.50 g   
99+
3.05 g   
99+

Carbs
23.60 g   
19
10.58 g   
34

Fiber
0.70 g   
13
0.00 g   
15

Sugar
21.22 g   
99+
Not Available   

Fats
11.00 g   
99+
3.29 g   
18

Saturated Fat
6.79 g   
38
1.00 g   
9

Trans Fat
0.00 g   
0.00 g   

Polyunsaturated Fat
0.45 g   
99+
1.00 g   
20

Monounsaturated Fat
2.97 g   
99+
2.00 g   
99+

Nutrition

Serving Size
100   
100   

Cholesterol
44.00 mg   
31
27.00 mg   
39

Vitamins
  
  

Vitamin A
421.00 IU   
38
33.42 IU   
99+

Vitamin B1 (Thiamin)
0.04 mg   
22
0.04 mg   
23

Vitamin B2 (Riboflavin)
0.24 mg   
34
0.13 mg   
99+

Vitamin B3 (Niacin)
0.12 mg   
33
0.11 mg   
34

Vitamin B6 (Pyridoxine)
0.05 mg   
38
0.03 mg   
99+

Vitamin B9 (Folic acid, Folate)
5.00 µg   
36
6.08 µg   
31

Vitamin B12 (Cobalamin)
0.39 µg   
38
0.23 µg   
99+

Vitamin C (Ascorbic acid)
0.60 mg   
21
2.21 mg   
10

Vitamin D
8.00 IU   
27
0.22 IU   
37

Vitamin D (D2+D3)
0.20 µg   
15
Not Available   

Vitamin E (Alpha- Tocopherol)
0.30 mg   
20
0.09 mg   
35

Vitamin K (Phylloquinone)
0.30 µg   
23
1.62 µg   
17

Minerals
  
  

Calcium
128.00 mg   
99+
101.39 mg   
99+

Iron
0.09 mg   
99+
0.06 mg   
99+

Magnesium
14.00 mg   
32
9.64 mg   
99+

Phosphorus
105.00 mg   
99+
85.70 mg   
99+

Potassium
199.00 mg   
28
142.14 mg   
99+

Sodium
80.00 mg   
99+
38.84 mg   
99+

Zinc
0.69 mg   
37
0.39 mg   
99+

Other
  
  

Water
61.00 g   
Not Available   

Caffeine
0.00 g   
0.00 g   

Benefits

Health Benefits
Enhances fertility, Strong & healthy muscles, Protects arteries   
Absorps of Calcium & Vitamin B, Reduces cholesterol, Improves metabolism rate, Reduces the inflammation   

Other General Benefits
Remedy for stress & anxiety, Provides energy, Stimulates brain and its functions   
Absorps of Calcium & Vitamin B, Best for weight loss, Cures acidity, Reduces cholesterol   

Hair and Beauty Benefits
  
  

Skin Care
Exfoliates dead skin from body, Gives glowing and flawless skin, Gives a smoother skin, Natural skin softner   
Gives glowing and flawless skin, Not Applicable   

Hair Care
Best remedy for dry and rough hair, Excellent hair conditioner, Stimulates hair growth   
Not Applicable   

Nutritional Importance & Uses
  
  

Uses
No uses found   
No uses found   

Nutritional Importance
Good source of Calcium, Good source of protein, Contains good amount of Vitamins   
Good source of Calcium, Good source of protein, Contains good amount of Vitamins   

Allergy
  
  

Vanilla Ice Cream and Lassi Allergy Symptoms
Not Available   
Not Available   

What is

What is
Vanilla ice cream, the most popular flavors around the world, is created by cooling a mixture of cream, vanilla extract and sugar.   
Lassi is a popular, traditional, yogurt-based drink from the Indian Subcontinent and is popular in India. Lassi is a blend of yogurt, water, spices and sometimes, fruit   

Color
Not Available   
Not Available   

Vanilla Ice Cream and Lassi Flavor
Not Available   
Not Available   

Vanilla Ice Cream and Lassi Aroma
Not Available   
Not Available   

Vegetarian
Yes   
Yes   

Origin
Africa, Asia, China, Europe, North America   
Europe, Greece, Italy   

How to make

Serving Size
100   
100   

Ingredients
Heavy cream or Plain cream, Milk, Sugar, Vanilla extract, Whipped cream, Whole milk   
1 1/4 cups sugar, Milk, Yogurt   

Fermentation Agent
Not Applicable   
Not Applicable   

Things you need
Container, Blender, Ice Cream maker, Measuring cup, Sauce pan, Stirrer   
Cardamom, Glass jar, Stirrer   

Time Duration
  
  

Preparation Time
4- 5 hours   
10- 15 minutes   

Cooking Time
30   
NA   

Aging time
Not Available   
Not Available   

Storage & Shelf Life
  
  

Refrigeration Temperature
100.00 °F   
4
45.00 °F   
16

Shelf Life
2- 3 Months   
3- 5 days   

Summary >>
<< How to make

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