1 Calories
1.1 Calories
66.00 Kcal0.00 Kcal
0
904
1.2 Calories in 1 cup
2.4 Calories in 1 tbsp
4.7 Calories in 1 oz
4.9 Calories in 1 slice of
4.10 Serving size
4.11 Proteins
4.13 Carbs
4.17.1 Fiber
4.17.4 Sugar
7.6 Fats
1.3.1 Fat Content
1.3.3 Saturated Fat
1.3.5 Trans Fat
1.3.7 Polyunsaturated Fat
1.3.9 Monounsaturated Fat
2 Nutrition
2.1 Serving Size
2.2 Cholesterol
3.3 Vitamins
3.3.1 Vitamin A
3.4.2 Vitamin B1 (Thiamin)
3.4.4 Vitamin B2 (Riboflavin)
1.2.1 Vitamin B3 (Niacin)
1.2.2 Vitamin B6 (Pyridoxine)
1.2.4 Vitamin B9 (Folic acid, Folate)
1.2.6 Vitamin B12 (Cobalamin)
1.2.8 Vitamin C (Ascorbic acid)
1.2.10 Vitamin D
1.2.11 Vitamin D (D2+D3)
1.2.13 Vitamin E (Alpha- Tocopherol)
1.2.14 Vitamin K (Phylloquinone)
1.3 Minerals
1.3.1 Calcium
1.3.3 Iron
1.3.5 Magnesium
1.3.6 Phosphorus
1.4.3 Potassium
1.4.5 Sodium
50.00 mg60.00 mg
0
7022.4
1.4.7 Zinc
1.5 Other
1.5.1 Water
1.5.3 Caffeine
2 Benefits
2.1 Health Benefits
Beneficial for diseases of liver, pancreas, gallbladder, intestine
Improves Nutrition, Keeps feel full, Presence of calcium, Presence of calcium makes teeth strong & healthy
2.1.1 Other General Benefits
Beneficial for diseases of liver, pancreas, gallbladder, intestine
Provides energy
2.2 Hair and Beauty Benefits
2.2.1 Skin Care
Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rich in Lactic acid
Natural moisturizer
2.2.2 Hair Care
NA
Helps in better moisture retention, Excellent hair conditioner, Reduces dandruff, Results in shiny hair
2.3 Nutritional Importance & Uses
2.3.1 Uses
NA
It is used as a fuel for butter lamps, Polishing fur coats, Rancid yak butter is used for tanning of hides, To make traditional butter sculptures in Tibet
2.3.2 Nutritional Importance
Good source of Calcium, Rich in Phosphorus
Contains high amount of Carotene, Good source of Calcium, Good source of protein, Rich fat content
2.4 Allergy
2.4.1 Allergy Symptoms
Not Available
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Gas, Itchy Skin rashes, Not Available, Rashes in the form of hives, Skin inflammation
3 What is
3.1 What is
Dairy Product
Yak butter is the butter made from the milk of domesticated yak
3.1.1 Color
3.1.2 Flavor
Not Available
Buttery, Salty
3.1.3 Aroma
Not Available
Not Available
3.1.4 Vegetarian
3.2 Origin
4 How to make
4.1 Serving Size
4.2 Ingredients
4.2.1 Fermentation Agent
Not Applicable
Not Available
4.3 Things you need
Container, Stirrer
Tall wooden churn, Wooden Paddle
4.4 Time Duration
4.4.1 Preparation Time
4.4.2 Cooking Time
4.4.3 Aging time
4.5 Storage & Shelf Life
4.5.1 Refrigeration Temperature
4.6.2 Shelf Life