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Pomazankove Maslo
Pomazankove Maslo

Spaghettieis
Spaghettieis



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Pomazankove Maslo
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Spaghettieis

Pomazankove Maslo vs Spaghettieis Facts

1 Calories
1.1 Calories
328.00 Kcal249.00 Kcal
All about Organic Milk
0 904
1.2 Calories in 1 cup
NANA
All about Yak Butter
70 1628
1.3 Calories in 1 tbsp
NANA
All about Whipped cream
8 102
1.4 Calories in 1 oz
NANA
All about Paneer
12.2 204
1.5 Calories in 1 slice of
NANA
All about Paneer
12.2 425
1.6 Serving size
100
100
1.7 Proteins
3.00 g3.50 g
All about Evaporated Milk
0 215
1.8 Carbs
6.00 g22.29 g
All about Cocoa Butter
0 205
1.8.2 Fiber
0.00 g0.00 g
All about Milk
0 10.3
1.8.3 Sugar
3.00 g20.65 g
All about Swiss Cheese
0 54.08
1.9 Fats
33.00 g16.20 g
All about Yakult
0.1 175
1.9.2 Fat Content
NANA
All about Paneer
1 91
1.9.4 Saturated Fat
22.00 g10.33 g
All about Amasi
0 67
1.10.2 Trans Fat
0.00 gNA
All about Milk
0 162
1.10.3 Polyunsaturated Fat
0.00 g0.68 g
All about Paneer
0 48
1.10.5 Monounsaturated Fat
0.00 g4.46 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
0.00 mg2.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
NA653.00 IU
All about Peanut Butter
0 2499
2.3.3 Vitamin B1 (Thiamin)
NA0.04 mg
All about Paneer
0 3.5
2.3.4 Vitamin B2 (Riboflavin)
NA0.17 mg
All about Cocoa Butter
0 2.017
2.3.6 Vitamin B3 (Niacin)
NA0.08 mg
All about Cocoa Butter
0 13.112
2.4.2 Vitamin B6 (Pyridoxine)
NA0.05 mg
All about Whipped cream
-0.026 1.5
2.4.3 Vitamin B9 (Folic acid, Folate)
NA9.00 µg
All about Cocoa Butter
0 87
4.1.1 Vitamin B12 (Cobalamin)
NA0.39 µg
All about Peanut Butter
0 4.03
5.5.2 Vitamin C (Ascorbic acid)
NA0.00 mg
All about Milk
0 7.7
5.5.4 Vitamin D
NA12.00 IU
All about Yogurt
0 301
5.5.5 Vitamin D (D2+D3)
NA0.30 µg
All about Milk
0 7.5
5.5.6 Vitamin E (Alpha- Tocopherol)
NA0.51 mg
All about Paneer
0 24.21
5.5.7 Vitamin K (Phylloquinone)
NA1.30 µg
All about Yogurt
0 30.3
5.6 Minerals
5.6.1 Calcium
NA117.00 mg
All about Cocoa Butter
0 1705
5.6.2 Iron
NA0.34 mg
All about Paneer
0 70
5.6.3 Magnesium
NA11.00 mg
All about Gelato
0 444
5.6.4 Phosphorus
NA105.00 mg
All about Gelato
0 1409
5.6.5 Potassium
NA157.00 mg
All about Gelato
0 1794
5.6.6 Sodium
230.00 mg61.00 mg
All about Cocoa Butter
0 7022.4
5.6.7 Zinc
NA0.47 mg
All about Gelato
0 7.31
5.7 Other
5.7.1 Water
NA57.20 g
All about Cocoa Butter
0 221
5.7.2 Caffeine
0.00 g0.00 g
All about Milk
0 0
6 Benefits
6.1 Health Benefits
Keeps feel full, Provides energy
Anti-inflammatory, Antioxidative effect, Best for weight loss, Remedy for stress & anxiety, Improves cognitive thinking, Presence of calcium makes teeth strong & healthy, Protects arteries
6.1.1 Other General Benefits
Unknown
NA
6.2 Hair and Beauty Benefits
6.2.1 Skin Care
Unknown
Antioxidative effect, Cures and heals acne & acne scars, Excellent natural remedy for sunburns, Helps to slow down signs of ageing
6.2.2 Hair Care
Unknown
Excellent hair conditioner, Results in shiny hair
6.3 Nutritional Importance & Uses
6.3.1 Uses
NA
NA
6.3.2 Nutritional Importance
Good source of calories
Good source of Calcium, Contains good amount of Vitamins, Rich in Vitamin A
6.4 Allergy
6.4.1 Allergy Symptoms
Not Available
Not Available
7 What is
7.1 What is
  • Pomazánkové máslo is a traditional Czech and Slovak dairy product.
  • It is a spread made from sour cream, milk powder and buttermilk powder.
Spaghettieis is a German ice cream dish made to look like a plate of spaghetti. In the dish, vanilla ice cream is extruded through a modified Spätzle press or potato ricer, giving it the appearance of spaghetti.
7.1.1 Color
Not Available
Not Available
7.1.2 Flavor
Not Available
Not Available
7.1.3 Aroma
Not Available
Not Available
7.1.4 Vegetarian
7.2 Origin
Czech Republic
Germany
8 How to make
8.1 Serving Size
100
100
8.2 Ingredients
Butter, Emmental, Garlic, Parsley, Sour cream, Spread butter without flavour
Coconut shreds, Orange juice, Softened Vanilla ice cream, Strawberries, Sugar, Whipped cream, White chocolate shavings
8.2.1 Fermentation Agent
Not Applicable
Not Applicable
8.3 Things you need
Bowl, Pan, Stirrer
Blender, Potato ricer, Sundae cups
8.4 Time Duration
8.4.1 Preparation Time
20- 30 minutes
15- 20 minutes
8.4.2 Cooking Time
10
Unknown
8.4.3 Aging time
Not Available
Not Available
8.5 Storage & Shelf Life
8.5.1 Refrigeration Temperature
39.20 °F45.00 °F
All about Frozen Yogurt
-20 383
8.5.2 Shelf Life
1- 2 Weeks
3- 5 days

Difference between Pomazankove Maslo and Spaghettieis

Though Pomazankove Maslo and Spaghettieis, both are Dairy products, there is some prominent difference between Pomazankove Maslo and Spaghettieis. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Pomazankove Maslo and Spaghettieis. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Pomazankove Maslo vs Spaghettieis facts, dictate the Similarities and Differences between Pomazankove Maslo and Spaghettieis. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.