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Milk Skin vs Limburger Cheese

Milk Skin
Limburger Cheese
Limburger Cheese vs Milk Skin


Calories
Calories in 1 pat
298.00 Kcal   
8
438.00 Kcal   
14
Calories per 100g
123.00 Kcal   
99+
327.00 Kcal   
37
Calories in 1 tbsp
18.00 Kcal   
6
16.00 Kcal   
4
Calories in 1 cup
37.00 Kcal   
4
93.00 Kcal   
10
Calories in 1 stick
Not Available   
59.00 Kcal   
2
Serving size
100   
100   
Proteins
3.13 g   
99+
20.05 g   
28
Carbs
4.73 g   
99+
0.49 g   
99+
Fiber
0.00 g   
15
0.00 g   
15
Sugar
4.13 g   
37
0.49 g   
8
Fats
10.39 g   
99+
27.25 g   
99+
% Fat Content
Not Available   
42 %   
14
Saturated Fat
7.03 g   
99+
16.75 g   
99+
Trans Fat
0.46 g   
5
0.00 g   
Polyunsaturated Fat
0.55 g   
99+
0.50 g   
99+
Monounsaturated Fat
3.32 g   
99+
8.61 g   
22
Nutrition
Serving Size
100   
100   
Cholesterol
35.00 mg   
34
0.00 mg   
99+
Vitamins
  
  
Vitamin A
354.00 IU   
99+
1,155.00 IU   
4
Vitamin B1 (Thiamin)
0.03 mg   
27
0.08 mg   
11
Vitamin B2 (Riboflavin)
0.19 mg   
99+
0.50 mg   
8
Vitamin B3 (Niacin)
0.11 mg   
35
0.16 mg   
26
Vitamin B6 (Pyridoxine)
0.05 mg   
36
0.09 mg   
16
Vitamin B9 (Folic acid, Folate)
3.00 µg   
38
58.00 µg   
5
Vitamin B12 (Cobalamin)
0.19 µg   
99+
1.04 µg   
21
Vitamin C (Ascorbic acid)
0.90 mg   
17
0.00 mg   
29
Vitamin D
2.00 IU   
32
20.00 IU   
22
Vitamin D (D2+D3)
0.00 µg   
18
0.50 µg   
12
Vitamin E (Alpha- Tocopherol)
0.25 mg   
24
0.23 mg   
26
Vitamin K (Phylloquinone)
1.30 µg   
19
2.30 µg   
13
Minerals
  
  
Calcium
107.00 mg   
99+
497.00 mg   
24
Iron
0.05 mg   
99+
0.13 mg   
99+
Magnesium
10.00 mg   
99+
21.00 mg   
23
Phosphorus
95.00 mg   
99+
393.00 mg   
22
Potassium
132.00 mg   
99+
128.00 mg   
99+
Sodium
61.00 mg   
99+
800.00 mg   
13
Zinc
0.39 mg   
99+
2.10 mg   
26
Other
  
  
Water
81.12 g   
48.42 g   
Caffeine
0.00 g   
0.00 g   
Benefits
Health Benefits
Strong & healthy muscles, Helps to gain weight, Aids hangover, Provides energy   
Absorps of Calcium & Vitamin B   
Other General Benefits
Not Available   
Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums   
Hair and Beauty Benefits
  
  
Skin Care
Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Protects the skin against dryness   
Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin   
Hair Care
Excellent hair conditioner, Results in shiny hair   
Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention   
Nutritional Importance & Uses
  
  
Uses
It is used in the manufacture of soaps and mositurizers, Pre-Shampoo conditioner   
No uses found   
Nutritional Importance
Good source of calories, Good source of protein   
Good source of proteins, Good source of Calcium   
Allergy
  
  
Milk Skin and Limburger Cheese Allergy Symptoms
Constipation, Cramps, Gas, Headache, Hives, Itchy Skin rashes, Rashes in the form of hives, Vomiting, Wheezing   
Not Available   
What is
What is
Milk skin refers to sticky skin of protein that forms on the top of milk and milk containing liquids.   
Limburger is a cow milk, semi soft cheese, with a washed rind.   
Color
White   
Straw   
Milk Skin and Limburger Cheese Flavor
Creamy, Milky, Thick   
Grassy, Mild, Mushroomy   
Milk Skin and Limburger Cheese Aroma
Milky   
Sour smell   
Vegetarian
Yes   
No   
Origin
Japan   
Belgium, Germany, Netherlands   
How to make
Serving Size
100   
100   
Ingredients
Milk   
Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter   
Fermentation Agent
Not Applicable   
Brevibacterium linens   
Things you need
Container   
Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer   
Time Duration
  
  
Preparation Time
Not Applicable   
15- 20 minutes   
Cooking Time
15   
Unknown   
Aging time
Not Applicable   
3 months   
Storage & Shelf Life
  
  
Refrigeration Temperature
39.20 °F   
19
383.00 °F   
1
Shelf Life
1 Month   
2- 3 weeks   
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