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Milk Powder
Milk Powder

Almond Butter
Almond Butter



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Milk Powder
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Almond Butter

Milk Powder vs Almond Butter Facts

1 Calories
1.1 Calories
362.00 Kcal614.00 Kcal
All about Organic Milk
0 904
1.3 Calories in 1 cup
434.00 Kcal1,535.00 Kcal
All about Yak Butter
70 1628
1.6 Calories in 1 tbsp
17.00 Kcal98.00 Kcal
All about Whipped cream
8 102
1.8 Calories in 1 oz
NA179.00 Kcal
All about Paneer
12.2 204
1.9 Calories in 1 slice of
NANot Applicable
All about Paneer
12.2 425
1.11 Serving size
100
100
1.12 Proteins
36.16 g20.96 g
All about Evaporated Milk
0 215
1.15 Carbs
51.98 g18.82 g
All about Cocoa Butter
0 205
1.15.2 Fiber
0.00 g10.30 g
All about Milk
0 10.3
1.16.1 Sugar
51.98 g6.27 g
All about Swiss Cheese
0 54.08
1.17 Fats
0.77 g55.50 g
All about Yakult
0.1 175
1.17.2 Fat Content
NA91 %
All about Paneer
1 91
1.17.3 Saturated Fat
0.50 g6.55 g
All about Amasi
0 67
1.17.6 Trans Fat
NA0.00 g
All about Milk
0 162
1.18.1 Polyunsaturated Fat
0.03 g13.61 g
All about Paneer
0 48
1.18.3 Monounsaturated Fat
0.20 g32.45 g
All about Zincica
0 32.9
2 Nutrition
2.1 Serving Size
100
100
2.2 Cholesterol
20.00 mg0.00 mg
All about Cream Cheese
0 325
2.3 Vitamins
2.3.1 Vitamin A
22.00 IU1.00 IU
All about Peanut Butter
0 2499
2.3.3 Vitamin B1 (Thiamin)
0.42 mg0.04 mg
All about Paneer
0 3.5
2.3.6 Vitamin B2 (Riboflavin)
1.55 mg0.94 mg
All about Cocoa Butter
0 2.017
2.3.8 Vitamin B3 (Niacin)
0.95 mg3.16 mg
All about Cocoa Butter
0 13.112
2.4.3 Vitamin B6 (Pyridoxine)
0.36 mg0.10 mg
All about Whipped cream
-0.026 1.5
2.4.6 Vitamin B9 (Folic acid, Folate)
50.00 µg53.00 µg
All about Cocoa Butter
0 87
3.2.1 Vitamin B12 (Cobalamin)
4.03 µg0.00 µg
All about Peanut Butter
0 4.03
3.3.2 Vitamin C (Ascorbic acid)
6.80 mg0.00 mg
All about Milk
0 7.7
3.3.5 Vitamin D
0.00 IU0.00 IU
All about Yogurt
0 301
3.3.7 Vitamin D (D2+D3)
0.00 µg0.00 µg
All about Milk
0 7.5
3.3.10 Vitamin E (Alpha- Tocopherol)
0.00 mg24.21 mg
All about Paneer
0 24.21
3.3.13 Vitamin K (Phylloquinone)
0.10 µg0.00 µg
All about Yogurt
0 30.3
3.5 Minerals
3.5.1 Calcium
1,257.00 mg347.00 mg
All about Cocoa Butter
0 1705
3.5.5 Iron
0.32 mg3.49 mg
All about Paneer
0 70
3.5.6 Magnesium
110.00 mg279.00 mg
All about Gelato
0 444
3.5.9 Phosphorus
968.00 mg508.00 mg
All about Gelato
0 1409
3.5.11 Potassium
1,794.00 mg748.00 mg
All about Gelato
0 1794
3.5.13 Sodium
535.00 mg227.00 mg
All about Cocoa Butter
0 7022.4
3.6.2 Zinc
4.08 mg3.29 mg
All about Gelato
0 7.31
3.7 Other
3.7.1 Water
3.16 g1.64 g
All about Cocoa Butter
0 221
3.7.3 Caffeine
0.00 g0.00 g
All about Milk
0 0
4 Benefits
4.1 Health Benefits
Aids absorption of nutrients, Beneficial for reproductive system, Enhances calcium absorption, Enhances growth in children, Favorable for infants, Strong & healthy muscles, Absorps of Calcium & Vitamin B, Lowers the risk of gallstones, Presence of calcium, Presence of calcium makes teeth strong & healthy, Reduces nutrient deficiency, Reduces vitamin inadequancy
Antioxidative effect, Reduces cholesterol, Enhances growth in children, Strong & healthy muscles, Prevents Cancer, Boosts immune system, Improves brain health, Improves cardiovascular health, Improves cognitive thinking, Improves Nutrition, Helps to maintain blood pressure, Presence of calcium makes teeth strong & healthy, Provides energy, Remedy for anaemia, Stimulates brain and its functions
4.1.1 Other General Benefits
Good for bones, Good for eyesight, Good for immune system, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
Avoids constipation, Improves digestion, Presence of calcium makes teeth strong & healthy, Protects arteries, Prevents Cancer
4.2 Hair and Beauty Benefits
4.2.1 Skin Care
Not Available
Cure Eczema, Fights pimples and acne, Free from radicals, Protects from Photoaging, Protects the skin against dryness, Helps to reduce the effect of Psoriasis
4.2.2 Hair Care
Not Available
Best remedy for dry and rough hair, Helps in better moisture retention, Excellent hair conditioner, Stimulates hair growth, Results in shiny hair, Prevents graying of Hair, Reduces dandruff
4.3 Nutritional Importance & Uses
4.3.1 Uses
Fat free powdered milk is used as a saturating agent in Biotechnological processes, It has many culinary uses in both sweet and salty dishes., It is a common item in places where fresh milk is not a viable option, like fallout shelters., It is sometimes used in film-making as a nontoxic prop., It is used in the recipes where adding milk would make the product thin, like baked goods., No uses found
Can be added to protein shakes, Can be added to smoothies
4.3.2 Nutritional Importance
Good source of Calcium, Good source of protein, Rich in Vitamin A, Rich in Vitamin D
Contains Magnesium, Contains monounsaturated fat, Good source of calories, Good source of proteins, Good source of Vitamin B-12, Good source of Calcium, Rich in Iron, Source of Vitamin E
4.4 Allergy
4.4.1 Allergy Symptoms
Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Flatulence or gas, Headache, Loose stool containing blood or mucus, Not Available, Oral swelling, Rashes in the form of hives, Skin inflammation, Sneezing, Tightening of throat, Vomiting
Cramps, Diarrhea, Difficulty in breathing, Itchy eyes, Itchy Skin rashes, Nausea, Runny or stuffy nose, Sneezing, Swelling of throat, Vomiting, Watery eyes, Wheezing
5 What is
5.1 What is
Powdered milk or dried milk is a dairy product made by evaporating milk to dryness. The purpose being to extend shelf life.
Almond butter is a food paste made from almonds.
5.1.1 Color
White
Roasted Brown
5.1.2 Flavor
Milky
Rich roasted almond
5.1.3 Aroma
Milky
Nutty
5.1.4 Vegetarian
5.2 Origin
Russia
Europe
6 How to make
6.1 Serving Size
100
100
6.2 Ingredients
Pasteurized Milk
Almonds
6.2.1 Fermentation Agent
Not Applicable
Not Applicable
6.3 Things you need
Not Applicable
Bowl, Blender
6.4 Time Duration
6.4.1 Preparation Time
Not Available
15- 20 minutes
6.4.2 Cooking Time
Not Available
15
6.4.3 Aging time
Not Applicable
Not Applicable
6.5 Storage & Shelf Life
6.5.1 Refrigeration Temperature
40.00 °F39.20 °F
All about Frozen Yogurt
-20 383
6.5.3 Shelf Life
2 years
2 years

Difference between Milk Powder and Almond Butter

Though Milk Powder and Almond Butter, both are Dairy products, there is some prominent difference between Milk Powder and Almond Butter. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Milk Powder and Almond Butter. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Milk Powder vs Almond Butter facts, dictate the Similarities and Differences between Milk Powder and Almond Butter. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.