Limburger Cheese

Cow milk

Limburger Cheese vs Cow milk Facts

Limburger Cheese

Cow milk

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1 Calories

1.1 Calories

327.00 Kcal66.00 Kcal

0 904

1.2 Calories in 1 cup

438.00 KcalNA

70 1628

1.3 Calories in 1 tbsp

16.00 KcalNA

8 102

1.4 Calories in 1 oz

93.00 KcalNA

12.2 204

1.5 Calories in 1 slice of

59.00 KcalNA

12.2 425

1.6 Serving size

100

1.7 Proteins

20.05 g3.20 g

0 215

1.8 Carbs

0.49 g5.26 g

0 205

1.8.1 Fiber

0.00 g0.00 g

0 10.3

1.8.2 Sugar

0.49 g4.46 g

0 54.08

1.9 Fats

27.25 g3.90 g

0.1 175

1.9.1 Fat Content

42 %3 %

1 91

1.9.2 Saturated Fat

16.75 g2.40 g

0 67

1.9.3 Trans Fat

0.00 g0.00 g

0 162

1.9.4 Polyunsaturated Fat

0.50 g0.10 g

0 48

1.9.5 Monounsaturated Fat

8.61 g1.10 g

0 32.9

2 Nutrition

2.1 Serving Size

100

2.2 Cholesterol

0.00 mg14.00 mg

0 325

2.3 Vitamins

2.3.1 Vitamin A

1,155.00 IU153.33 IU

0 2499

2.3.2 Vitamin B1 (Thiamin)

0.08 mg0.02 mg

0 3.5

2.3.3 Vitamin B2 (Riboflavin)

0.50 mg0.11 mg

0 2.017

2.3.4 Vitamin B3 (Niacin)

0.16 mg0.04 mg

0 13.112

2.3.5 Vitamin B6 (Pyridoxine)

0.09 mg0.03 mg

-0.026 1.5

2.3.6 Vitamin B9 (Folic acid, Folate)

58.00 µg5.00 µg

0 87

2.3.7 Vitamin B12 (Cobalamin)

1.04 µg0.36 µg

0 4.03

2.3.8 Vitamin C (Ascorbic acid)

0.00 mg0.90 mg

0 7.7

2.3.9 Vitamin D

20.00 IU51.00 IU

0 301

2.3.10 Vitamin D (D2+D3)

0.50 µg1.30 µg

0 7.5

2.3.11 Vitamin E (Alpha- Tocopherol)

0.23 mg0.08 mg

0 24.21

2.3.12 Vitamin K (Phylloquinone)

2.30 µg0.30 µg

0 30.3

2.4 Minerals

2.4.1 Calcium

497.00 mg101.00 mg

0 1705

2.4.2 Iron

0.13 mg0.05 mg

0 70

2.4.3 Magnesium

21.00 mg10.00 mg

0 444

2.4.4 Phosphorus

393.00 mg86.00 mg

0 1409

2.4.5 Potassium

128.00 mg253.00 mg

0 1794

2.4.6 Sodium

800.00 mg3.00 mg

0 7022.4

2.4.7 Zinc

2.10 mg0.38 mg

0 7.31

2.5 Other

2.5.1 Water

48.42 g87.80 g

0 221

2.5.2 Caffeine

0.00 g0.00 g

0 0

3 Benefits

3.1 Health Benefits

Absorps of Calcium & Vitamin B

Aids in better sleep, Boosts immune system, Enhances calcium absorption, Enhances growth in children, Strong & healthy muscles, Presence of calcium, Presence of calcium makes teeth strong & healthy, Prevents cavities, Provides energy, Prevents Cancer, Stimulates brain and its functions

3.1.1 Other General Benefits

Boosts immune system, Presence of calcium, Presence of calcium makes teeth strong & healthy, Protects gums

Aids absorption of nutrients, Avoids constipation, Good for bones, Good for eyesight, Good for immune system, Improves sexual power, Increases breast milk, Provides energy, Soothing treat in summer, Stimulates brain and its functions, Protects gums, Strengthens bones, Strengthens the immune system, Supports Detoxification, Reduces nutrient deficiency, Reduces vitamin inadequancy

3.2 Hair and Beauty Benefits

3.2.1 Skin Care

Gives glowing and flawless skin, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Rejuvenates skin, Provides supple, healthy and glowing skin

Acts as a natural facial cleanser, Adds brightness to skin, Best remedy for skin problems, Brightens skin tone, Gives a smoother skin, Lightens the skin tone, Natural moisturizer, Natural skin softner, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness

3.2.2 Hair Care

Best remedy for dry and rough hair, Results in shiny hair, Strengthens hair roots, Helps in better moisture retention

Excellent hair conditioner, Helps in better moisture retention

3.3 Nutritional Importance & Uses

3.3.1 Uses

No uses found

Can be added to protein shakes, It is used in ayurvedic oils, It is used in the manufacture of soaps and mositurizers, Soak chicken or fish in soured milk to help tenderize the meat, Soothes your feet, Used in processes like panchakarma

3.3.2 Nutritional Importance

Good source of proteins, Good source of Calcium

Best source of calcium, Best source of vitamin D, Good source of proteins, Good source of Vitamin B-12, Rich in Vitamin A

3.4 Allergy

3.4.1 Allergy Symptoms

Not Available

Abdominal bloating, Abdominal cramps, Abdominal pain, Anaphylaxis, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Dizziness, Feeling of being light headed, Flatulence or gas, Gas, Hives, Increased heart rate, Labored breathing, Nausea, Oral swelling, Rashes in the form of hives, Rumbling or gurgling sounds in stomach, Skin inflammation, Vomiting, Wheezing

4 What is

4.1 What is

Limburger is a cow milk, semi soft cheese, with a washed rind.

Cow milk is the milk obtained by milking cows.

4.1.1 Color

Straw

Not Available

4.1.2 Flavor

Grassy, Mild, Mushroomy

Creamy, Sweet, Warm

4.1.3 Aroma

Sour smell

Milky

4.1.4 Vegetarian

✔ ✘

4.2 Origin

Belgium, Germany, Netherlands

Unknown

5 How to make

5.1 Serving Size

100

5.2 Ingredients

Brine solution, Calcium Chloride, Liquid Rennet, Pasteurized Cow milk, Thermophilic starter

Not Applicable

5.2.1 Fermentation Agent

Brevibacterium linens

Not Applicable

5.3 Things you need

Cheese Press, Cheesecloth, Container, Knife, Draining mat, Press, Stirrer

Not Applicable

5.4 Time Duration

5.4.1 Preparation Time

15- 20 minutes

Not Applicable

5.4.2 Cooking Time

Unknown

Not Applicable

5.4.3 Aging time

3 months

Not Applicable

5.5 Storage & Shelf Life

5.5.1 Refrigeration Temperature

383.00 °F40.00 °F

-20 383

5.5.2 Shelf Life

2- 3 weeks

3 days

Difference between Limburger Cheese and Cow milk

Though Limburger Cheese and Cow milk, both are Dairy products, there is some prominent difference between Limburger Cheese and Cow milk. These differences are based on the preparation methods, storage conditions, nutritional value and the health benefits of Limburger Cheese and Cow milk. These factors will help you decide a healthy Dairy product, for preparation, storage and consumption. Limburger Cheese vs Cow milk facts, dictate the Similarities and Differences between Limburger Cheese and Cow milk. You will get to know all these differences, in the most systematic format, sorted and arranged in the order of priority of information. This enables a better understanding of all the specifications for these Dairy products.