Vitamin B9 (Folic acid, Folate)
Vitamin C (Ascorbic acid)
Vitamin E (Alpha- Tocopherol)
Vitamin K (Phylloquinone)
Health Benefits
Aids in better sleep, Avoids constipation, Helps to gain weight, Improves blood sugar level, Improves Nutrition, Keeps feel full, Provides energy, Soothing treat in summer
Reduces unwanted fats, Controls Diabetes, Presence of calcium, Strengthens the immune system
Other General Benefits
Soothing treat in summer
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Skin Care
Best remedy for skin problems, Gives a smoother skin, Nourishes with a soft, supple and a glowing skin, Protects the skin against dryness
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Nutritional Importance & Uses
Nutritional Importance
Good source of Calcium, Good source of calories, High Calorie
Good source of Calcium, Rich in Vitamin D
Allergy Symptoms
Abdominal bloating, Abdominal cramps, Constipation, Decrease in Blood pressure, Diarrhea, Digestive difficulty, Eczema, Loss of appetite, Nasal congestion, Nasal stuffiness, Nausea, accompanied by vomiting, Swelling of mouth, tongue or lips
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What is
Kulfi is an Indian frozen dessert. It comes in various various and resembles Ice cream, except that it is denser and creamier.
Doogh is a refreshing drink that is made with yogurt, water, and mint.
Flavor
Creamy, Milky, Sweet, Thick
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Origin
Indian Subcontinent
Iran
Ingredients
2 cups of Cashew Nuts, Full fat milk, Sugar
Carbonated water, Mint, Salt, Yogurt
Things you need
Cardamom, Container, Mould, Wide bottom pan
Cup
Preparation Time
5 minutes
15- 20 minutes
Refrigeration Temperature
Shelf Life
Up to 3 days
1 Month