How to make Whole Milk and Peanut Butter?
How to make
Serving Size
100
100
Ingredients
Whole milk
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Pan, Spatula
2 Bowls, Sauce pan, Stirrer
Time Duration
Preparation Time
15- 20 minutes
10 minutes
Cooking Time
20
5
Aging time
Not Available
Not Applicable
Storage & Shelf Life
Refrigeration Temperature
99.00 °F
5
68.00 °F
11
Shelf Life
2- 3 weeks
Around 3 months
