Home
My Dairy Diet


How to make Whipped cream and Khoa?


How to make Khoa and Whipped cream


How to make

Serving Size
100  
100  

Ingredients
½ cup Sugar, 1 cup of Heavy Cream  
Milk  

Fermentation Agent
-  
-  

Things you need
Bowl, Blender  
Pan  

Time Duration
  
  

Preparation Time
10- 15 minutes  
1 hour  

Cooking Time
-  
-  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
40.00 °F  
18
180.00 °F  
2

Shelf Life
3 days  
Up to 3 days  

All >>
<< What is

Comparison of Types of Dairy Products

Types of Dairy Products

Types of Dairy Products


Comparison of Types of Dairy Products