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How to make Whey Protein and Qurut?


How to make Qurut and Whey Protein


How to make

Serving Size
100  
3  

Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt  
Salt, Yogurt  

Fermentation Agent
-  
-  

Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer  
Container  

Time Duration
  
  

Preparation Time
8- 10 hours  
few days in sun  

Cooking Time
-  
180  

Aging time
-  
-  

Storage & Shelf Life
  
  

Refrigeration Temperature
72.00 °F  
10
32.00 °F  
23

Shelf Life
Around 6 months  
Around 6 months  

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Comparison of Dairy Foods High in Protein

Dairy Foods High in Protein

Dairy Foods High in Protein


Comparison of Dairy Foods High in Protein