How to make Whey Protein and Qurut?
Ingredients
Buttermilk, Cottage cheese, Milk, Yogurt
Salt, Yogurt
Fermentation Agent
Not Applicable
Not Applicable
Things you need
Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Container
Preparation Time
8- 10 hours
few days in sun
Aging time
Not Available
Not Available
Refrigeration Temperature
Not Available
Shelf Life
Around 6 months
Around 6 months