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Whey Protein
Whey Protein

Cheese
Cheese



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Whey Protein
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Cheese

How to make Whey Protein and Cheese?

How to make

Serving Size

100
100

Ingredients

Buttermilk, Cottage cheese, Milk, Yogurt
Milk, Salt, Vinegar

Fermentation Agent

-
-

Things you need

Bowl, Cheesecloth, Container, Plastic wrap, Strainer
Cheesecloth, Measuring cup, Mould, Sauce pan, Strainer

Time Duration

Preparation Time

8- 10 hours
20- 25 minutes

Cooking Time

-
30

Aging time

-
-

Storage & Shelf Life

Refrigeration Temperature

72.00 °F99.00 °F
-20 383
👆🏻

Shelf Life

Around 6 months
2- 3 weeks

How is Whey Protein and Cheese made?

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