How to make Sour cream and Buttermilk?
Ingredients
Plain cream, Skim milk
A pinch of Salt, Curd, Milk, Yogurt
Fermentation Agent
Not Available
Lactococcus Lactis
Things you need
Bowl, Stirrer
Stirrer
Preparation Time
20- 25 minutes
15- 20 minutes
Aging time
Not Available
Not Available
Refrigeration Temperature
Shelf Life
1- 2 Weeks
7- 10 days