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Shrikhand
Shrikhand

Milk Powder
Milk Powder



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Milk Powder

How to make Shrikhand and Milk Powder?

1 How to make
1.1 Serving Size
100
100
1.2 Ingredients
½ cup Sugar, Cardamom, Greek Yogurt, Milk, Nuts, Saffron strands
Pasteurized Milk
1.2.1 Fermentation Agent
Not Applicable
Not Applicable
1.3 Things you need
2 Bowls, Sauce pan, Stirrer
Not Applicable
1.4 Time Duration
1.4.1 Preparation Time
3- 4 hours
Not Available
1.4.2 Cooking Time
NA
Not Available
1.4.3 Aging time
Not Available
Not Applicable
1.5 Storage & Shelf Life
1.5.1 Refrigeration Temperature
How to make Fro..
32.00 °F
Rank: 22 (Overall)
40.00 °F
Rank: 18 (Overall)
How to make Frozen Yogurt?
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1.5.2 Shelf Life
Around 6 months
2 years

How is Shrikhand and Milk Powder made?

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