How to make Peanut Butter and Matzoon?
How to make
Serving Size
100
450
Ingredients
Peanut oil, Roasted Peanuts, Salt, Sugar, emusifiers
1/2 litre milk, Yeast
Fermentation Agent
Not Applicable
Not Applicable
Things you need
2 Bowls, Sauce pan, Stirrer
Glass container with lid, Bowl, Microwave oven, Sauce pan, Stirrer
Time Duration
Preparation Time
10 minutes
3- 4 hours
Cooking Time
5
15
Aging time
Not Applicable
Not Available
Storage & Shelf Life
Refrigeration Temperature
68.00 °F
11
39.20 °F
19
Shelf Life
Around 3 months
Unknown
